Nolavore
  • About
  • Commissary
  • Cooking Camps
  • Catering & Boxed Lunches
  • Thursday Market
  • Prepared Foods
  • Kids Cooking Camps
  • In Store Items (Serves 3-4)
  • Pantry Items
  • Food For a Crowd (Serves 10-25)
  • Sandwich, Salad, & Dessert Platters
  • Boxed Lunches
  • Presentation Platters

Mardi Gras Menu

Mixed Green Salad with Dried Cranberries, Chevre, Spiced Pecans, and Cane Vinaigrette
$39.95 - $79.95
$39.95 - $79.95
Gulf Shrimp Remoulade with Mixed Lettuces and Garlic Crostini
$69.95 - $129.95
$69.95 - $129.95
Asian Style Pork and Ginger Meatballs with Ponzu Dipping Sauce
$44.95
$44.95
Mini Semolina Cakes with Spinach and Feta
$44.95
$44.95
Bacon-Wrapped Dates
$9.95
$9.95
Memphis Style Pulled Pork with BBQ Sauce
$74.95 - $84.95
$74.95 - $84.95
Chicken and Andouille Gumbo
$71.95 - $189.95
$71.95 - $189.95
Cajun Style Jambalaya
$49.95 - $132.95
$49.95 - $132.95
Gulf Shrimp Etouffee
$77.95 - $199.95
$77.95 - $199.95
Stone Ground Cheddar Cheese Grits
$41.95
$41.95
Pasta Shells and Sharp Cheddar
$39.95 - $94.95
$39.95 - $94.95
Mardi Gras Slaw
$28.95
$28.95
Carnival Knots
$29.95
$29.95
Mary Abbay's Yeast Rolls
$5.95 - $17.95
$5.95 - $17.95
Chicken and Andouille Gumbo
$23.95
$23.95
Pasta Shells and Sharp Cheddar
$12.95
$12.95
2139 Baronne St, New Orleans, LA 70113
​HOURS:  10am-4pm Mon-Fri
Email us at nolavore@gmail.com
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A' LA CARTE MARKET
  • About
  • Commissary
  • Cooking Camps
  • Catering & Boxed Lunches
  • Thursday Market
  • Prepared Foods