Easter Menu
Potato Leek Soup
$18.95
$18.95
Classic Deviled Eggs with Louisiana Caviar
$41.95
$41.95
Mini Semolina Cakes with Spinach and Feta
$35.95
$35.95
Gulf Shrimp Remoulade with Mixed Lettuces and Garlic Crostini
$99.95 - $199.95
$99.95 - $199.95
Creole Mustard and Rosemary Crusted Rack of Lamb
$69.95
$69.95
Asparagus with Gremolata
$69.95
$69.95
Spinach Madeline
$32.95
$32.95
Spring Knots
$29.95
$29.95
Louisiana Strawberry Genoise Cake
$59.95
$59.95
Holiday Gulf Shrimp Remoulade with Mixed Lettuces and Garlic Crostini
$99.95 - $199.95
$99.95 - $199.95