Holiday Gulf Shrimp Remoulade with Mixed Lettuces and Garlic Crostini
Classic Louisiana dish made with Gulf shrimp, Ruth Fertel's family remoulade sauce recipe, and a bed of tender mixed greens. A festive party dish!
Serves 12-15 and includes 3 dozen Garlic Crostini -$99.95
Serves 25-30 and includes 6 dozen Garlic Crostini $199.95
Available for Pickup Tuesday, 11/22 7am-5pm or Wednesday 11/23 7am-noon